Quanta Terra Grande Reserva Branco 2018
Lots of body and minerality in this Grande Reserva. Creamy and generous in flavors of pear and apple pie. Subtle notes of vanilla, as well as a hint of mint lingers on the palate.
Viosinho and Gouveio
Grapes from the Alijó plateau, where the soil is granite. The harvest is done manually and the wine ages for about 12 months in 500 liter French oak barrels.
Alcohol 12.60% Vol
Volatile acidity 0.4 (acetic acid)
Total acidity 5.9 (tartaric acid)
For wines that have their own freshness, acidity and aromas, associated with aging in barrels, there is nothing like fatty fish like smoked salmon and cod in its 1001 ways.
For lovers of international cuisine, accompany your wine of choice with a good risotto.